Julius Bienert, the sassiest Spanish Tv cook joins the crew from « Recording the world » on a culinary trip through Southeast Asia. The goal is to hunt for rare and local dishes that will renew his cooking in the future. His curious backslapping personality and the unpredictable shooting style of the crew will bring them to all sorts of situations. He will learn the basics about local ingredients, traditional ways of native cooking, and share unforgettable gastronomic moments, with humour and curiosity.

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